Faith & Flower | Valentine
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Valentine's Day

Thursday, February 14th

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Three Course Pre-Fixe Menu

First Course (Select One)


Bigeye Tuna Sashimi
Lightly Cured in Sake and Soy, Bok Choy Slaw, Sesame and Chili

Queen of Hearts Salad
Hearts of Palm and Romaine Lettuce, Herbed Green Goddess Dressing

Kennebec Potato Gnocchi
English Peas, Truffled Pecorino Cheese, Herb Butter

Dungeness Crab Toast
Avocado Mousse, Ruby Grapefruit, Jicama, Brioche


Main Course (Select One)


Baked NZ King Salmon
Sauteed Bloomsdale Spinach, White Chocolate Caviar Butter Sauce

Coal Roasted Beet
Tuscan Kale, Roasted Cippolini Onion, Truffled Mushroom Jus

Mesquite Grilled Flat Iron Steak
Yukon Potato Puree, Port Wine Butter, Sauce Bordelaise

Pan Roasted Duck Breast
Brussels Sprouts, Young Turnips, Red Currant Sauce


Dessert (Select One to Share)


Valrhona Caramelia Chocolate Fondue (For Two)
Assorted Fruits, Cookies, and Cakes

Valrhona Dark Chocolate Vegan Fondue (For Two)
Assorted Fruits, Cookies, and Cakes

$79 per person
(plus tax and gratuity)

$79 Per Person

+ tax and gratuity

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